Christmas Party Menu

All The Trimmings
£28.50

Roast tomato and basil soup with a dollop of mascarpone cheese

Served with crusty bread (vg) (v)

Hot smoked salmon Arancini with Chablis sauce

Served with homemade bread 

Homemade chicken Liver pate with nutmeg spiced Cumberland sauce

Served with crusty bread 

Chilled Mellon with Passion fruit sorbet

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Traditional roast turkey 

Slow Cooked Beef and Venison bourguignon

Baked haddock fillet, on colcannon potato cake with a cheesy leek sauce

Slow roasted belly of pork with Brooksy’s sticky cider sauce and crackling

Golden baked mushroom and butternut squash Wellington with sage gravy (gf) (vg) (v)

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Served separately with roasties (potatoes, parsnips & carrots), sprouts & cauliflower cheese, gravy, sausages and bacon rolls, and cranberry sauce (gf)

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Homemade Christmas Pudding with custard

Mulled rhubarb & almond crumble 

Eaton Mess

Lemon posset with short bread Biscuit 

Sticky toffee and apple cake with Christmas spice toffee sauce