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Christmas at The Bell

Christmas Party Menu 2021

Twice baked Parkham cheese soufflé 

Homemade chicken liver pate served with our apple, orange and mace chutney and crusty bread

Prawn and salmon salad dressed with Marie Rose sauce

Tomato and sweet pepper soup with homemade roll and butter

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Fresh roast turkey crown with chestnut stuffing, pigs in blankets and homemade cranberry and orange sauce

Pork belly stuffed with homemade sausage meat, rolled and cooked in a mulled cider sauce with festive spiced apple sauce, served with crispy crackling

Mushroom, red wine and herb bourguignon served in a mustard and thyme pastry case

Haddock baked with bacon, mushroom and tomato, topped with a cheesy crumb

All served with roast potatoes and vegetables 

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Christmas damson sponge pudding with damson gin and cream sauce 

Traditional Christmas pudding with brandy sauce

Tipsy Devon cream, raspberry, sherry and amaretto trifle 

Lemon posset with homemade shortbread biscuit

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2 courses £19.50 or 3 courses £25.95

Please phone 01237 451 201 to book

Please pre-order for parties over 6; deposit of £10 per person paid as one payment at point of booking